This Cabbage Soup is made with floor beef and its scrumptious! Flavorful, comforting and so easy to make!
If you happen to love this recipe, it’s possible you’ll need to do this scrumptious Tortellini Soup made with Italian Sausage. It’s fantastic and comes collectively shortly.
WHY WE LOVE THIS RECIPE
We love this recipe as a result of it’s stuffed with taste and it’s easy elements. It may be made within the crock pot or on prime of the range too. It reheats effectively and is tremendous versatile. If you happen to don’t like inexperienced peppers, merely depart them out.
SWAPS
You could possibly simply make many variation so this soup! Make it with floor turkey or floor rooster, add any spices you’re keen on like cumin, chili powder and smoked paprika. All soups are tremendous versatile and we like to attempt new issues.
We now have made this recipe many occasions, and we love to change it up. You will note corn within the elements; we left it out the final time we made it, and I snapped these photographs. It’s nice with or with out it!
Debi
“I made this final evening with a twist or two and we cherished it !! I used floor sausage as a substitute of floor beef. I additionally threw in a pair new potatoes chopped, a can of butter beans, and chopped just a few carrots. It was actually heaven in a bowl!!!”
TIP
Cabbage Tip: Inexperienced and Savoy cabbage is greatest to make use of in cooked recipes. Crimson cabbage is greatest uncooked, and napa cabbage is greatest uncooked or stir-fried. Bok choy is sweet sauteed.
OTHER DELICIOUS SOUP RECIPES
Cabbage Fiesta Soup
This Crock Pot Cabbage Fiesta Soup is tremendous straightforward to make and scrumptious on a chilly day! You may as well make it on the range prime.
- 1 pound floor beef cooked and drained
- 1 teaspoon minced garlic
- 1/2 to three/4 head cabbage chopped
- 1 small onion lower in rings
- 1 14.5 ounce can diced tomatoes
- 1 10 ounce can tomatoes with inexperienced chilis
- 1 14.5 ounce can of rooster broth
- 1 10 3/4 ounce can cheddar cheese soup(don’t dilute)
- 1 15 ounce can kidney beans, drained
- 1 cup frozen lower corn can use one can, drained
- 1 small inexperienced pepper chopped
- 1 teaspoon black pepper
- Salt to style
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